"Hollywood's peculiar secret is that it's just as tough to cook up a memorable commercial movie as a critically lauded indie film — indeed because there are so many chefs over-egging the pudding, it's tougher." — Tad Friend, The New Yorker
Substack: On Radu Jude’s latest, Do Not Expect Too Much From the End of the
World
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For my Substack: on Radu Jude’s new film, Do Not Expect Too Much From the
End of the World, the film I’ve been most eager to see this year. I love
his work...
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